Beef matured into cabinet
CN-BX-BSC700 | |
Flagship single door 5 layer beef matured cabinet | |
Product size: | 700*750*2000mm |
Power: | 580w/220v |
Cooling method: | Air cooling cycle |
Temperature range: | -2℃~+4℃ |
Humidity range: | 65%~85% |
Sterilizing method: | UVC UV |
Foam thickness: | 60mmm foaming |
Shelf (adjustable) : | 5 floors |
Shelf size: | 510*450mm |
CN-BX-BSC1200 | |
The flagship two-door 5-layer beef maturing cabinet | |
Product size: | 1200*750*2000mm |
Power: | 780w/220v |
Cooling method: | Air cooling cycle |
Temperature range: | -2℃~+4℃ |
Humidity range: | 65%~85% |
Sterilizing method: | UVC UV |
Foam thickness: | 60mmm foaming |
Shelf (adjustable) : | 5 floors |
Shelf size: | 510*450mm |
CN-BX-BSC1800 | |
The flagship three-door 5-layer beef matured cabinet | |
Product size: | 1800*750*2000mm |
Power: | 1080w/220v |
Cooling method: | Air cooling cycle |
Temperature range: | -2℃~+4℃ |
Humidity range: | 65%~85% |
Sterilizing method: | UVC UV |
Foam thickness: | 60mm foam |
Shelf (adjustable) : | 5 floors |
Shelf size: | 510*450mm |
CN-GY-DAB-610 | |
Deluxe single door 5 layer beef matured cabinet | |
Product size: | 610*700*2130mm |
Power: | 285w/220v |
Cooling method: | Air cooling cycle |
Temperature range: | -2℃~+4℃ |
Humidity range: | 65%~85% |
Sterilizing method: | UVC UV |
Foam thickness: | 50mm |
Shelf (adjustable) : | 5 floors |
Shelf size: | 495*500mm |
CN-GY-DAB-1260 | |
Two-door beef cabinet | |
Product size: | 1260*700*2130mm |
Power: | 380w/220v |
Cooling method: | Air cooling cycle |
Temperature range: | -2℃~+4℃ |
Humidity range: | 65%~85% |
Sterilizing method: | UVC UV |
Foam thickness: | 50mm |
Shelf (adjustable) : | 5 floors |
Shelf size: | 495*500mm |
CN-GY-DAB-1830 | |
Three doors beef matured into cabinet | |
Product size: | 1830*700*2130mm |
Power: | 760w/220v |
Cooling method: | Air cooling cycle |
Temperature range: | -2℃~+4℃ |
Temperature range: | 65%~85% |
Sterilizing method: | UVC UV |
Foam thickness: | 50mm |
Shelf (adjustable) : | 5 floors |
Shelf size: | 495*500mm |
CN-GY-DAB-130L | |
Chain single door 3-layer beef matured cabinet | |
Product size: | 610*610*900mm (without handle and protruding top) |
Power: | 285w/220v |
Cooling method: | Air cooling cycle |
Temperature range: | -2℃~+4℃ |
Humidity range: | 65%~85% |
Sterilizing method: | UVC UV |
Foam thickness: | 50mm |
Shelf (adjustable) : | 3 floors |
Shelf size: | 495*500mm |
CN-GY-DAB-210L | |
Chain style single door 4-layer beef matured cabinet | |
Product size: | 610*610*1250mm (without handle and protruding top) |
Power: | 335w/220v |
Cooling method: | Air cooling cycle |
Temperature range: | -2℃~+4℃ |
Humidity range: | 65%~85% |
Sterilizing method: | UVC UV |
Foam thickness: | 50mm |
Shelf (adjustable) : | 4 Floors |
Shelf size: | 510*450mm |
CN-GY-DAB-330L | |
Chain style single door 5 layer beef matured cabinet | |
Product size: | 610*610*1750mm (without handle and protruding top) |
Power: | 385w/220v |
Cooling method: | Air cooling cycle |
Temperature range: | -2℃~+4℃ |
Humidity range: | 65%~85% |
Sterilizing method: | UVC UV |
Foam thickness: | 50mm |
Shelf (adjustable) : | 5 floors |
Shelf size: | 510*450mm |
Sales process
Customized process
Price transparency
Nationwide coverage
Rapid design
Quick quote
Worry-free after sale
Guangdong Jiushang Electronic Technology Co., Ltd. - CHINENG Commercial Kitchen
Mobile: +86-135-2862-7820
Contact: Manager Liu
Address: No. 88, Lot 42, Map 336, An Thanh Street, An Thanh Ward, Binh Gi, Binh Dinh Province, Vietnam