Vietnam Commercial Kitchen Engineering Supporting Solution - Vietnam CHINENG commercial kitchen equipment Company

Large Canteen Kitchen
Equipment Solution

CHINENG Large Canteen Engineering Solution, specially designed for large-scale kitchen projects in specific places such as government agencies, schools, enterprises, factories, and military units, providing kitchen functional area design and kitchen equipment matching. Customized by professional cafeteria kitchen engineers according to specific functional requirements in different scenarios.

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School Canteen Kitchen
Equipment Solution

The school canteen kitchen, also known as the college cafeteria kitchen, mainly provides centralized food processing, cooking, and serving for major universities. In order to ensure the safety of students' meals and provide unified meals, large steam disinfection rooms are usually used in school canteens for unified disinfection. The disinfection equipment is well-equipped and customized according to different age groups of schools. For higher education institutions or some special colleges, customized canteen kitchen designs are also provided to meet the kitchen functional needs of various schools.

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Company Canteen Kitchen
Equipment Solution

The company canteen kitchen is a canteen kitchen engineering solution provided by CHINENG specifically for companies and enterprises with high-end canteen needs. It is inspected and designed by CHINENG's experienced canteen engineering designers on site, and is equipped with high-end configurations in the commercial kitchen industry. It can also provide a series of smart canteen systems such as contactless payment, dish nutrition analysis, and smart buffet system to meet the high-quality catering and dining needs of various cutting-edge technology companies.

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Enterprise Canteen Kitchen
Equipment Solution

CHINENG Enterprise Canteen is positioned as a commercial kitchen that serves dishes in large enterprises, factories, food exhibitions, and other commercial venues. The enterprise canteen kitchen can meet the design of commercial kitchens for 25-1000 people or more. Based on factors such as the quality of the products, the variety and quantity of dishes, and the number of diners, the overall kitchen scale, functional rooms, work flow lines, and other kitchen issues are comprehensively designed and equipment supply and installation are carried out.

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Catering Kitchen
Equipment Solution

It is applicable to special catering kitchens such as fast food restaurants, noodle shops, Spicy Hot Pot restaurants, hotpot restaurants, etc. The kitchen design is carried out by professional kitchen engineering designers according to the dishes and site conditions. The cost is low, convenient and easy to use, and the operation efficiency is high. The comprehensive kitchen equipment, lampblack extraction and exhaust system, and the reasonable coordinated operation of various functions.

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Soup Noodle Congee Shop
Equipment Solution

Noodle stall, Congee shop and stew shop are common restaurants. Different types of restaurants need different kitchen equipment, kitchen planning and design, dynamic layout, etc., and different brand cultures have special needs for the functions, decoration, services, etc. of the entire restaurant. CHINENG can provide exclusive design, equipment customization, and distinctive kitchen planning according to customer needs. It can also flexibly execute according to specific construction requirements of customers, providing a one-stop design, supporting, construction, and after-sales service system to easily meet the needs of various catering kitchen projects.

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Catering Center Kitchen
Equipment Solution

The catering center is a type of central kitchen that specializes in providing centralized meals, packaging, and delivery for a large venue. It is built with standardization, high quality, hygiene, safety, and efficiency. In addition to its large scale, this type of kitchen also requires a comprehensive management system to ensure the normal operation of the entire kitchen. The catering center mainly serves large venues such as factories, schools, airlines, high-speed trains, trains, cruise ships, large chain restaurants, and large food brands. It can provide rough processing, precision processing, semi-finished products, finished products and other dishes according to demand, and provide packaging and cold and hot chain distribution.

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Chain Restaurant Kitchen
Equipment Solution

Specially designed for standardized chain catering kitchen projects, targeting mid to high end chain brands, senior commercial kitchen engineers provide kitchen design and equipment matching solutions based on brand positioning, decoration style, dish style, store grade, and other dimensions. Kitchenware equipment can be customized according to brand style for appearance.

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Star Rated Hotel Kitchen
Equipment Solution

Hotel and restaurant high-end catering kitchen engineering, specialized in kitchen engineering solutions for high-end commercial venues. Senior engineers design kitchen functions and provide kitchen utensils according to the hotel brand positioning. There are multiple high-end kitchen equipment brands under the Chi Neng brand for customers to freely choose from.

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Chinese Restaurant Kitchen
Equipment Solution

The kitchen engineering solution for CHINENG small and medium-sized Chinese restaurants is suitable for all Chinese cuisines such as Cantonese cuisine, Sichuan cuisine, Hunan cuisine, etc. It provides one-stop design, matching, installation, and after-sales service to easily meet the needs of various small and medium-sized Chinese restaurants.

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Unit Canteen Kitchen
Equipment Solution

The unit canteen kitchen is a specialized canteen project for government organizations such as government enterprises, military industries, and international institutions. It can meet the trading needs of government open bidding and designated trading platforms, with transparent prices, synchronized online and offline prices, and traceable prices. Effectively reduce the construction cost of the cafeteria, improve the production efficiency of the cafeteria, and operate the cafeteria at low cost. According to the needs of government and enterprises, it can provide functional design of various canteen kitchen projects, smart canteen plans, Internet canteen kitchens and other government and enterprise canteens with advanced concepts and technologies.

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Hospital Canteen Kitchen
Equipment Solution

The hospital canteen kitchen is a comprehensive canteen kitchen solution provided by CHINENG for hospitals, pharmaceutical companies, medical equipment companies, and other special construction, catering, and dining needs. It can provide contactless canteen kitchen engineering solutions such as contactless payment, mobile ordering, remote ordering, and intelligent perception self-service catering systems according to the needs, meeting the special dining environment of hospitals and further improving the dining hygiene and safety of canteens.

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Chain Catering Distribution Center
Equipment Solution

CHINENG, a senior chain catering distribution center kitchen engineering designer, provides unified distribution solutions for full hot chain, full cold chain, and mixed cold and hot chain. From design, construction, customization, production, transportation, installation, acceptance to after-sales service, we provide one-stop kitchen solutions. We can design a full kitchen production line according to customers' dish needs, achieve reasonable layout, refined process, simple construction, long service life, and convenient maintenance advantages.

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Smart Canteen
Equipment Solution

CHINENG intelligent canteen kitchen engineering solution can provide intelligent canteen system systems such as smart insulation, automatic weighing, settlement, payment, and nutrient analysis.

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Central Kitchen
Equipment Solution

Provide a comprehensive solution for the central kitchen, including kitchen design, kitchen construction, kitchen equipment matching, kitchen equipment after-sales service, and optional delivery modes: full hot chain, full cold chain, and mixed cold and hot chain. Create a low-cost and high-efficiency central kitchen project that suits you.

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Hot Chain Central Kitchen
Equipment Solution

For the centralized processing and distribution of large quantities of cooked food, we provide a fully temperature controlled hot chain central kitchen engineering solution, matched with fully temperature controlled commercial kitchen equipment, to accurately control the temperature of food and ensure food quality. The entire process is tailored by senior central kitchen engineering designers.

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Cold Chain Central Kitchen
Equipment Solution

We provide a fully low-temperature cold chain central kitchen engineering solution for the centralized processing and distribution of large quantities of frozen fresh food. Equipped with fully low-temperature commercial kitchen equipment, we accurately control the temperature of the production line, provide smooth production line process design, and offer customized services for the fully cold chain central kitchen.

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Clean Vegetable Processing
Equipment Solution

A complete solution for clean vegetable processing engineering, suitable for central kitchens, chain catering kitchens, hotel kitchens, and hotel kitchens, with professional kitchen engineers providing full service throughout the process.

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Oil Fume Purification and Deodorization
Equipment Solution

We provide customized oil fume purification and deodorization engineering services for commercial kitchens, supporting commercial purification equipment, assisting with environmental inspection and testing, providing after-sales service for engineering equipment, and creating your own oil fume purification and deodorization project.

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Kitchen Fresh Air System
Equipment Solution

Kitchen fresh air system engineering, low noise and strong wind power, measured and calculated by professional aerodynamic engineers, ensures that the kitchen is visually smoke-free under any operating load, reduces the overall temperature of the kitchen, and provides you with a good working environment in the kitchen.

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Centralized Kitchen Waste Disposal
Equipment Solution

The centralized kitchen waste treatment project provides a complete set of fully automatic large-scale processing systems specifically for large and even super large centralized kitchen waste treatment sites. It can recycle, harmless, and reduce kitchen waste, greatly reducing the cost of kitchen waste treatment and achieving waste recycling.

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Reduce Kitchen Waste Disposal
Equipment Solution

The weight reducing kitchen waste treatment project is specifically designed to meet the kitchen waste treatment needs of small and medium-sized social catering establishments, which can significantly reduce the cost of kitchen waste treatment. The solid waste and waste oil recovered can be collected by professional institutions.

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Smart Unmanned Kitchen
Equipment Solution

Big data IoT kitchen engineering solution, kitchen networking, equipment interconnection, unified management, significantly reducing labor costs, predicting faults in advance, standardizing meal delivery, improving meal delivery efficiency, from the future of automated smart kitchens.

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